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Brunch

Name:

Nancy James

Recipe Name:

Eggs in Toast Cups

Category:

Brunch

Ingredients

Bread Slices
Butter or Margarine, softened
Eggs
Salt and Pepper

Preparation Instructions

Trim crusts from bread, spread butter over one side. Press slices, buttered side down into muffin tin. Break egg in each. Season with salt and pepper. Bake at 350 degrees for 20 minutes or until eggs are done.